James Suckling: Awarded the wine 99 points, describing it as "ripe and very powerful" with aromas of black licorice, currants, and violets. He noted its full-bodied nature, dense flavor, and polished tannins, calling it a "superb wine for the vintage" and recommending to "try after 2028."
Lisa Perrotti-Brown (Robert Parker`s Wine Advocate): Gave a 98-point rating, highlighting its deep garnet-purple color and complex bouquet of ripe blackcurrants, blackberry pie, and preserved black cherries. She emphasized its elegance, fine-grained tannins, and long, mineral-laced finish, suggesting it could be mistaken for a great red Burgundy in 50 years.
Tasting Notes: Château Latour 2017 is a refined and structured Pauillac from one of Bordeaux’s most prestigious First Growth estates. The vintage, marked by a cool and rainy early season followed by a warm, dry summer, produced wines with elegance, freshness, and precise tannins.
Expect deep cassis, blackberry, and plum notes, complemented by graphite, cedar, and hints of tobacco. The palate is layered with fine-grained tannins, bright acidity, and a long, mineral-driven finish. While approachable in its youth, it has significant aging potential, promising greater complexity over time. Best enjoyed from 2027 onward with proper cellaring.
Food Pairing: Rack of Lamb with Rosemary & Garlic or Wagyu Ribeye Steak—both complement Château Latour 2017’s structure and depth beautifully.
For orders €100,00 and
above we deliver free to
your place
For orders below €100,00 delivery
charge €10,00 within city limits.
James Suckling: Awarded the wine 99 points, describing it as "ripe and very powerful" with aromas of black licorice, currants, and violets. He noted its full-bodied nature, dense flavor, and polished tannins, calling it a "superb wine for the vintage" and recommending to "try after 2028."
Lisa Perrotti-Brown (Robert Parker`s Wine Advocate): Gave a 98-point rating, highlighting its deep garnet-purple color and complex bouquet of ripe blackcurrants, blackberry pie, and preserved black cherries. She emphasized its elegance, fine-grained tannins, and long, mineral-laced finish, suggesting it could be mistaken for a great red Burgundy in 50 years.
Tasting Notes: Château Latour 2017 is a refined and structured Pauillac from one of Bordeaux’s most prestigious First Growth estates. The vintage, marked by a cool and rainy early season followed by a warm, dry summer, produced wines with elegance, freshness, and precise tannins.
Expect deep cassis, blackberry, and plum notes, complemented by graphite, cedar, and hints of tobacco. The palate is layered with fine-grained tannins, bright acidity, and a long, mineral-driven finish. While approachable in its youth, it has significant aging potential, promising greater complexity over time. Best enjoyed from 2027 onward with proper cellaring.
Food Pairing: Rack of Lamb with Rosemary & Garlic or Wagyu Ribeye Steak—both complement Château Latour 2017’s structure and depth beautifully.
For orders €100,00 and
above we deliver free to
your place
For orders below €100,00 delivery
charge €10,00 within city limits.
Whether a private or a professional cellar, we have the know-how and expertise to air condition your dream wine cellar. Motivated by quality and detail, we are proud of our products and the 100% Alsatian design.
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