OENOFOROS Product Details 0353 SAINT CLAIR Saint Clair Wairau Reserve Sauvignon Blanc
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White Wines


Saint Clair Wairau Reserve Sauvignon Blanc

PRODUCT ID: 0353

White Wines


Saint Clair Wairau Reserve Sauvignon Blanc

COUNTRY
New Zealand
REGION
GRAPE VARIETY
Sauvignon Blanc
VINTAGE
2023

BOTTLE

€25,00
AVAILABLE STOCK: 18 BOTTLES
COUNTRY
New Zealand
REGION
GRAPE VARIETY
Sauvignon Blanc
VINTAGE
2023
Country: New Zealand, Marlborough
Grape Varities: Sauvignon Blanc
Awards for 2021
Gold Medal - Royal Easter Show Wine Awards
Champion Sauvignon Blanc - Marlborough Wine Show
Trophy for Wine of the Show - Marlborough Wine Show

Tasting Notes:
Pale straw colour, with elegant, poised aromas of tropical passionfruit and ripe blackcurrant combined with a subtle saline note. The palate is full and lush with rich flavours of passionfruit, blackcurrant and fresh grapefruit. An underlying salty character leads to a long lingering finish.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PRODUCT ID: 0353
Country: New Zealand, Marlborough
Grape Varities: Sauvignon Blanc
Awards for 2021
Gold Medal - Royal Easter Show Wine Awards
Champion Sauvignon Blanc - Marlborough Wine Show
Trophy for Wine of the Show - Marlborough Wine Show

Tasting Notes:
Pale straw colour, with elegant, poised aromas of tropical passionfruit and ripe blackcurrant combined with a subtle saline note. The palate is full and lush with rich flavours of passionfruit, blackcurrant and fresh grapefruit. An underlying salty character leads to a long lingering finish.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PHOTOS

THE GRAPE

 

Sauvignon Blanc

An important white grape in Bordeaux and the Loire Valley that has now found fame in New Zealand and now Chile. It thrives on the gravelly soils of Bordeaux and is blended with Sémillon to produce fresh, dry, crisp Bordeaux Blancs, as well as more prestigious Cru Classé White Graves.

It is also blended with Sémillon, though in lower proportions, to produce the great sweet wines of Sauternes. It performs well in the Loire Valley and particularly on the well-drained chalky soils found in Sancerre and Pouilly-Fumé, where it produces bone dry, highly aromatic, racy wines, with grassy and sometimes smoky, gunflint-like nuances.

New Zealand, in the 1980s, began producing stunning Sauvignon Blanc wines with extraordinarily intense nettly, gooseberry, and asparagus fruit that set Marlborough firmly on the world wine map.

It is now grown very successfully in Chile producing wines that are almost halfway between the Loire and New Zealand in terms of fruit character. 
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