OENOFOROS Product Details 0500 BPF Bouchard Pere & Fils Saint Aubin 1er Cru
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White Wines


Bouchard Pere & Fils Saint Aubin 1er Cru

PRODUCT ID: 0500

White Wines


Bouchard Pere & Fils Saint Aubin 1er Cru

COUNTRY
France
REGION
GRAPE VARIETY
Chardonnay
VINTAGE
2019

BOTTLE

€45,00
AVAILABLE STOCK: 3 BOTTLES
COUNTRY
France
REGION
GRAPE VARIETY
Chardonnay
VINTAGE
2019
Country: France, Burgundy, Cote De Beaune
Grape Varieties: Chardonnay
Tasting Notes: Intense aromas of fruit and flowers on the nose. On the palate, the wine envelops its aromas with fullness, though not losing its elegance. Good ageing potential.

Food Pairing:
Fish, seafood and shellfish in the sauce.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PRODUCT ID: 0500
Country: France, Burgundy, Cote De Beaune
Grape Varieties: Chardonnay
Tasting Notes: Intense aromas of fruit and flowers on the nose. On the palate, the wine envelops its aromas with fullness, though not losing its elegance. Good ageing potential.

Food Pairing:
Fish, seafood and shellfish in the sauce.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PHOTOS

THE GRAPE

 

Chardonnay

Chardonnay is the "Big Daddy" of white wine grapes and one of the most widely planted in the world. It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay`s spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvelous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.
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