OENOFOROS Product Details DVMW BPF Bouchard Pere & Fils Gevrey Chambertin 1er Cru Les Cazetiers
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Fine & Rare


Bouchard Pere & Fils Gevrey Chambertin 1er Cru Les Cazetiers

PRODUCT ID: DVMW

Fine & Rare


Bouchard Pere & Fils Gevrey Chambertin 1er Cru Les Cazetiers

COUNTRY
France
REGION
GRAPE VARIETY
Pinot Noir
VINTAGE
2013

BOTTLE

€125,00
AVAILABLE STOCK: 6 BOTTLES
COUNTRY
France
REGION
GRAPE VARIETY
Pinot Noir
VINTAGE
2013
Country: France, Bourgogne, Cote De Nuits
Grape Varieties:
Pinot Noir
Tasting Notes: Intensely perfumed nose of red and black berry fruit blended with an animal touch and pleasant oaky notes. Rich, structured and robust, revealing superb fleshiness. Very good ageing potential.

Food Pairing: marinated meat in sauce, game, full-flavoured cheeses.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PRODUCT ID: DVMW
Country: France, Bourgogne, Cote De Nuits
Grape Varieties:
Pinot Noir
Tasting Notes: Intensely perfumed nose of red and black berry fruit blended with an animal touch and pleasant oaky notes. Rich, structured and robust, revealing superb fleshiness. Very good ageing potential.

Food Pairing: marinated meat in sauce, game, full-flavoured cheeses.
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PHOTOS

THE GRAPE

 

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy`s Côte d`Or.

Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climates of the Côte d`Or.

Because of the thinness of the skins, Pinot Noir wines are lighter in colour, body and tannins. However the best wines have grip, complexity and an intensity of fruit seldom found in wine from other grapes. Young Pinot Noir can smell almost sweet, redolent with freshly crushed raspberries, cherries and redcurrants. When mature, the best wines develop a sensuous, silky mouth feel with the fruit flavours deepening and gamey "sous-bois" nuances emerging.

The best examples are still found in Burgundy, although Pinot Noir`s key role in Champagne should not be forgotten. It is grown throughout the world with notable success in the Carneros and Russian River Valley districts of California, and the Martinborough and Central Otago regions of New Zealand.
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