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AF GROS MOULIN A VENT 2020/2021
Country: France, Burgundy, Beaujolais
Grape Varieties: Gamay
Grape Varieties: Gamay
Tasting Notes: A very fresh and decidedly peppery nose features pretty notes of red berries and an elegant floral nuance. There is fine intensity and volume to the well-detailed middle-weight flavors that deliver very good length on the saline-inflected finish
Food Pairing: Chicken and Turkey
Domaine AF GROS
Is an estate located in Burgundy, in Pommard, which was founded by Anne-Françoise GROS. The creation of the Domaine dates back to 1988.
François PARENT, originally from Pommard, is the husband of Anne-Françoise. He has been the winemaker of Domaine`s wines since its creation. Its know-how and its reputation are recognized worldwide and its wines are a perfect expression of Pinot Noir, a unique combination of elegance and depth. Today, two of their three children work at the Domaine, Caroline and Mathias. The brother and sister share the vinification, and the other the management, development and marketing of Domaine`s wines.
Food Pairing: Chicken and Turkey
Domaine AF GROS
Is an estate located in Burgundy, in Pommard, which was founded by Anne-Françoise GROS. The creation of the Domaine dates back to 1988.
François PARENT, originally from Pommard, is the husband of Anne-Françoise. He has been the winemaker of Domaine`s wines since its creation. Its know-how and its reputation are recognized worldwide and its wines are a perfect expression of Pinot Noir, a unique combination of elegance and depth. Today, two of their three children work at the Domaine, Caroline and Mathias. The brother and sister share the vinification, and the other the management, development and marketing of Domaine`s wines.
Case Bottles: 6
Product Id: 0309
For orders €100,00 and above we deliver free to your place
For orders below €100,00 delivery charge €10,00 within city limits
For orders below €100,00 delivery charge €10,00 within city limits
Gamay
A French variety planted predominately in Beaujolais where it is the grape behind everything from light and often acidic Beaujolais Nouveau through to the more serious and well-structured wines from the 10 cru villages. It takes its name from a hamlet just outside Chassagne-Montrachet and was at one stage widely planted on the Côte d`Or. However it was gradually phased out due to its poor yield and supposed poor quality of its wines.
The majority of Gamay wines in Beaujolais are labelled as Beaujolais or Beaujolais-Villages and are deliciously juicy, easy drinking wines. Of more interest are the Cru wines from the 10 villages in the north of the region where the soil is predominantly granitic schist and where the vines are planted on gently undulating slopes. These can be well-structured, intensely perfumed wines, redolent of ripe black fruits and, while delicious young, will reward medium term cellaring.
Gamay is also grown in the Touraine region of the Loire where it produces soft, well-balanced, gluggable wines for drinking young.
The majority of Gamay wines in Beaujolais are labelled as Beaujolais or Beaujolais-Villages and are deliciously juicy, easy drinking wines. Of more interest are the Cru wines from the 10 villages in the north of the region where the soil is predominantly granitic schist and where the vines are planted on gently undulating slopes. These can be well-structured, intensely perfumed wines, redolent of ripe black fruits and, while delicious young, will reward medium term cellaring.
Gamay is also grown in the Touraine region of the Loire where it produces soft, well-balanced, gluggable wines for drinking young.
