OENOFOROS Product Details 0349 POGGIO AL TESORO Poggio Al Tesoro Sondraia
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Red Wines

Poggio Al Tesoro Sondraia

PRODUCT ID: 0349

Red Wines

Poggio Al Tesoro Sondraia

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WISH LIST
COUNTRY
Italy
REGION
GRAPE VARIETY
Cab.Sauvignon Blend
VINTAGE
2019

BOTTLE

€85,00
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CASE (X6 BOTTLES)

€510,00
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AVAILABLE STOCK: 21 BOTTLES
AVAILABLE STOCK: 21 BOTTLES
COUNTRY
Italy
REGION
GRAPE VARIETY
Cab.Sauvignon Blend
VINTAGE
2019
Country: Italy, Tuscany, Bolgheri
Grape Varieties: Cabernet Savignon Blend
AWARDS
Veronelli: 94/100,
Luca Maroni: 93/100,
Robert Parker: 92/100,
Vinous: 93/100,
Wine Spectator: 93/100,
James Suckling 93/100,
Decanter: 95/100

Tasting Notes: After just a few vintages Sondraia has become a classic in the Bolgheri area, thanks to a style that seeks a powerful profile but with harmony and finesse. Perfectly ripe grapes and painstaking work in the cellar yield a wine with intense notes of fresh fruit and herbs which follow through on the palate, where the wine opens up with great class and silky smoothness.

Food Pairing: A natural match with char-grilled meats, particularly beef, Sondraia is also recommended with kebabs, roasted veal, pork, lamb shank, ribs or ossobuco. It is enhanced when paired with smoked ricotta cheese, Parmigiano Reggiano and medium-matured sheep’s milk cheese.

Click here for Data Sheet
Case Bottles: 6
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PRODUCT ID: 0349
Country: Italy, Tuscany, Bolgheri
Grape Varieties: Cabernet Savignon Blend
AWARDS
Veronelli: 94/100,
Luca Maroni: 93/100,
Robert Parker: 92/100,
Vinous: 93/100,
Wine Spectator: 93/100,
James Suckling 93/100,
Decanter: 95/100

Tasting Notes: After just a few vintages Sondraia has become a classic in the Bolgheri area, thanks to a style that seeks a powerful profile but with harmony and finesse. Perfectly ripe grapes and painstaking work in the cellar yield a wine with intense notes of fresh fruit and herbs which follow through on the palate, where the wine opens up with great class and silky smoothness.

Food Pairing: A natural match with char-grilled meats, particularly beef, Sondraia is also recommended with kebabs, roasted veal, pork, lamb shank, ribs or ossobuco. It is enhanced when paired with smoked ricotta cheese, Parmigiano Reggiano and medium-matured sheep’s milk cheese.

Click here for Data Sheet
Case Bottles: 6
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PHOTOS

THE GRAPE

 

Cab.Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and Australia.
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