OENOFOROS Product Details 0368 KNOLL Knoll Wachauer Rose Blauer Burgunder Federspiel
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Rose Wines

Knoll Wachauer Rose Blauer Burgunder Federspiel

PRODUCT ID: 0368

Rose Wines

Knoll Wachauer Rose Blauer Burgunder Federspiel

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WISH LIST
COUNTRY
Austria
REGION
GRAPE VARIETY
Pinot Noir
VINTAGE
2022

BOTTLE

€25,10
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CASE (X6 BOTTLES)

€150,00
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AVAILABLE STOCK: 24 BOTTLES
AVAILABLE STOCK: 24 BOTTLES
COUNTRY
Austria
REGION
GRAPE VARIETY
Pinot Noir
VINTAGE
2022
Country: Austria, Wachau
Grape Varieties: Blauer Burgunder - Pinot Noir
AWARDS
FALSTAFF 90/100

Vinification and Ageing: Harvest by hand, No destemming, skin contact 1-4 h, pneumatic press. Cask and stainless steel tank from 500 to 5‘000 L depending on batch quantity, fermentation for 5-10 days, 20-23 °C. Ageing in lees for 3 months.

Tasting Notes: Light salmon pink with delicate pink reflections. Fine red wild berry confit, citrus zest, inviting bouquet. Fresh, red cherries, lively structure, lemony touch in the aftertaste, versatile, taut rosé wine.

Food Pairing: pair well with tomato-based dishes
Case Bottles: 6
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PRODUCT ID: 0368
Country: Austria, Wachau
Grape Varieties: Blauer Burgunder - Pinot Noir
AWARDS
FALSTAFF 90/100

Vinification and Ageing: Harvest by hand, No destemming, skin contact 1-4 h, pneumatic press. Cask and stainless steel tank from 500 to 5‘000 L depending on batch quantity, fermentation for 5-10 days, 20-23 °C. Ageing in lees for 3 months.

Tasting Notes: Light salmon pink with delicate pink reflections. Fine red wild berry confit, citrus zest, inviting bouquet. Fresh, red cherries, lively structure, lemony touch in the aftertaste, versatile, taut rosé wine.

Food Pairing: pair well with tomato-based dishes
Case Bottles: 6
SHIPPING FEES

For orders €100,00 and
above we deliver free to
your place

For orders below €100,00 delivery
charge €10,00 within city limits.

PHOTOS

THE GRAPE

 

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy`s Côte d`Or.

Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climates of the Côte d`Or.

Because of the thinness of the skins, Pinot Noir wines are lighter in colour, body and tannins. However the best wines have grip, complexity and an intensity of fruit seldom found in wine from other grapes. Young Pinot Noir can smell almost sweet, redolent with freshly crushed raspberries, cherries and redcurrants. When mature, the best wines develop a sensuous, silky mouth feel with the fruit flavours deepening and gamey "sous-bois" nuances emerging.

The best examples are still found in Burgundy, although Pinot Noir`s key role in Champagne should not be forgotten. It is grown throughout the world with notable success in the Carneros and Russian River Valley districts of California, and the Martinborough and Central Otago regions of New Zealand.
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